If someone loves this snack, they’re already a friend — no introductions needed.

My mother just roasted some spicy makhanas for a quick snack — simple, light, and so addictive! Honestly, if you’re a fan of these crunchy little bites, we don’t even need an introduction. Makhana lovers just get each other.

What’s your go-to seasoning for makhana? I went with the classic salt, pepper. Let’s share some snack ideas!